- 1). Measure a quarter cup brown rice and place into a small cooking pot.
- 2). Add a half cup water to the pot.
- 3). Cook the rice and water over medium heat until all water is absorbed.
- 4). Empty the rice into a mixing bowl.
- 5). Add one cup cooked fish of your choice to the mixing bowl.
- 6). Squeeze the contents of one fish oil capsule into the bowl.
- 7). Add one tablespoon fresh parsley or one teaspoon dried parsley to the bowl.
- 8). Add tablespoon calcium powder or crushed eggshell to the bowl.
- 9). Stir to combine all ingredients.
- 10
Serve one to two tablespoons of the food to your cat at meal times, and store the rest in an airtight container and refrigerate. Use within one week, making fresh batches as needed.
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